Auctions›Honduras Next Generation Auction›HON140
Honduras
LOT HON140● LIVE

Angie Gabriela Rubi Landaverde #1

CountryHonduras
Region—
FarmFincas Ruland
Altitude1500 m
VarietyGeisha,400 libras
ProcessNatural
Harvest—
Lot size181.44 kg
Moisture—
Density—
01PARTNER CUPPING
Panel cupping publishes here — preview shows the formatPreview panel · sample data
84.7PANEL AVG
low 84.0high 85.5spread 1.50
Roaster · Melbourne
85.50
Q-grader · Seoul
85.25
Q-grader · Antigua
84.00
Green buyer · Berlin
84.00

Cupping verifies — it doesn’t define. The engine’s chemistry-based prediction stands on its own; the panel confirms it at the table.

02IN ONE LINE

Angie Gabriela Rubi Landaverde #1 shows a clear acidity-forward character. Expect a quieter mouthfeel presence.

Acidity 6.1 · strengthAroma 2.8 · lightBody 2.5 · light
03THE PRODUCER
FR
Fincas Ruland
Honduras

Fincas Ruland farms this lot at 1500 m in Honduras.

Meet the producer →
04QUALITY PREDICTION
NIR-derived indices · EGGSTONE engine
Compare with
This lotAll-lots average
246810AcidityAromaFlavorSweetnessMouthfeel
Acid
-13%
Aroma
-16%
Flavor
-12%
Sweet
+14%
Mouth
-17%
Taste Potential

Predicted sensory axes · 0–10

Acidity6.1▼13%
Aroma2.8▼16%
Flavor5.0▼12%
Sweetness6.0▲14%
Mouthfeel2.5▼17%
THE FIVE TASTES, READvs All-lots average
Acidity6.1RESTRAINED

Acids run below the comparison — expect a soft, rounded cup rather than sparkle.

Aroma2.8RESTRAINED

Restrained aromatics — let clarity, not perfume, lead the profile.

Flavor5.0RESTRAINED

A simpler, more linear flavor — comfort profiles and blends suit it.

Sweetness6.0STRONG

Sugars are well developed — sweetness arrives without pushing the roast.

Body2.5RESTRAINED

A light mouthfeel — position it as transparency, strongest in filter.

05QUALITY TIER
Predicted by the Uncrack Engine from this lot’s NIR chemistry · v2 tier model · probabilities sum to 100%
MOST LIKELY · TIER 3 · 40%
TIER 1
The exceptional band — lots the market fights over
22%
TIER 2
Strong specialty — dependable, distinctive
38%
TIER 3
MOST LIKELY
Solid commercial-specialty ground
40%
Tier assignment is the engine’s own chemistry-based prediction — cupping scores are used only to verify it after the fact.
PREVIEW DATA
06UNIFORMITY · TUS
Bean-to-bean consistency across 96 NIR scans · higher = more uniform
78%#17 OF 21 LOTS
Below the auction median of 82% — more bean-to-bean variation: plan extra sample cupping or sorting to manage it.
78%
74%median 82%96%
Every dot is a lot in this auction · hover to identify
PREVIEW DATA
07THE ROASTING PLAYBOOK
How to get the most out of it · derived from the chemistry
01
Keep it bright

Light-to-medium development preserves the acidity and clarity this lot leads with.

02
Position the light body

Frame the delicate mouthfeel as transparency, not a flaw — strongest in filter.

03
Watch the finish

Bitterness potential is high and the develop window narrow — end early, cup in small steps.

PREVIEW DATA
Current high bid
$18.00/kg
No bids yet
Next minimum bid$18.50/kg
Bid increment (this tier)+$0.50
Lot total at next bid · 181.44 kg$3,357
Buyer's premium (est.)15%
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· Every bid passes the same binding confirmation
· Bidding is anonymous via a per-auction virtual number
· Unified timeline, all lots close together
· Buyer's premium is added to the hammer price at settlement