Oromia, Guji, Ethiopia
LOT ETH105Closed

2021 Ethiopia Guji Dawabii Washed G1

Crisp washed Guji: lemongrass, black tea and delicate florals with a clean, sparkling finish.

#Washed#Guji#Floral
CountryEthiopia
RegionOromia, Guji
FarmDawabii Washing Station
Altitude2000–2300 m
VarietyHeirloom
ProcessWashed
Harvest2024/25
Lot size24 kg
Moisture10.8%
Density700 g/L
01PARTNER CUPPING
Panel cupping publishes here — preview shows the formatPreview panel · sample data
87.5PANEL AVG
low 87.0high 87.8spread 0.75
Roaster · Melbourne
87.75
Q-grader · Antigua
87.75
Roaster · Portland
87.75
Green buyer · Berlin
87.25
Q-grader · Seoul
87.00

Cupping verifies — it doesn’t define. The engine’s chemistry-based prediction stands on its own; the panel confirms it at the table.

02IN ONE LINE

2021 Ethiopia Guji Dawabii Washed G1 leads with acidity and flavor — a pronounced, expressive profile. Expect a quieter aroma presence.

Acidity 7.9 · strengthFlavor 6.3 · strengthAroma 2.6 · lightBody 2.7 · light
03THE PRODUCER
GW
Genet Wolde
Dawabii Washing StationOromia, Guji, Ethiopia

Genet is one of the few female station managers in Guji, known for her double-pass hand sorting on the drying tables.

04QUALITY PREDICTION
NIR-derived indices · EGGSTONE engine
Compare with
This lotAll-lots average
246810AcidityAromaFlavorSweetnessMouthfeel
Acid
+13%
Aroma
-23%
Flavor
+11%
Sweet
+10%
Mouth
-10%
Taste Potential

Predicted sensory axes · 0–10

Acidity7.913%
Aroma2.623%
Flavor6.311%
Sweetness5.810%
Mouthfeel2.710%
THE FIVE TASTES, READvs All-lots average
Acidity7.9STRONG

Rich organic and malic acids point to bright, lively acidity — it comes alive in light-to-medium roasts.

Aroma2.6RESTRAINED

Restrained aromatics — let clarity, not perfume, lead the profile.

Flavor6.3TYPICAL

Flavor complexity tracks the comparison.

Sweetness5.8TYPICAL

Sweetness feedstock sits near the comparison.

Body2.7TYPICAL

Medium weight — versatile across brew methods.

05QUALITY TIER
Predicted by the Uncrack Engine from this lot’s NIR chemistry · v2 tier model · probabilities sum to 100%
MOST LIKELY · TIER 1 · 39%
TIER 1
MOST LIKELY
The exceptional band — lots the market fights over
39%
TIER 2
Strong specialty — dependable, distinctive
36%
TIER 3
Solid commercial-specialty ground
25%
Tier assignment is the engine’s own chemistry-based prediction — cupping scores are used only to verify it after the fact.
PREVIEW DATA
06UNIFORMITY · TUS
Bean-to-bean consistency across 96 NIR scans · higher = more uniform
88%#14 OF 29 LOTS
Above the auction median of 88% — a tightly consistent lot: predictable, low-variance roasts batch to batch.
88%
73%98%
Every dot is a lot in this auction · hover to identify
PREVIEW DATA
07THE ROASTING PLAYBOOK
How to get the most out of it · derived from the chemistry
01
Keep it bright

Light-to-medium development preserves the acidity and clarity this lot leads with.

02
Position the light body

Frame the delicate mouthfeel as transparency, not a flaw — strongest in filter.

03
Watch the finish

Bitterness potential is high and the develop window narrow — end early, cup in small steps.

PREVIEW DATA
AUCTION CLOSED · AUG 13
Hammer price
$20.00/kg
Opening price
Premium over opening
Lot total · 24 kg$480
See auction results
· This auction has closed — the floor is settled
· Winning lots ship via the origin's official exporter
· The analysis stays on record for reference