Colombia La Foresta Geisha Natural Dynamic
Cupping verifies — it doesn’t define. The engine’s chemistry-based prediction stands on its own; the panel confirms it at the table.
Colombia La Foresta Geisha Natural Dynamic shows a clear acidity-forward character. Expect a quieter mouthfeel presence.
La Foresta farms this lot at 1970 m in Huila, San Agustin, Colombia.
Predicted sensory axes · 0–10
Acid load sits near the comparison — enough lift without dominating.
Average aromatic feedstock — room to lift florals through Maillard control.
Flavor complexity tracks the comparison.
Sweetness feedstock sits near the comparison.
Medium weight — versatile across brew methods.
Light-to-medium development preserves the acidity and clarity this lot leads with.
Frame the delicate mouthfeel as transparency, not a flaw — strongest in filter.
Bitterness potential is high and the develop window narrow — end early, cup in small steps.
· Bidding is anonymous via a per-auction virtual number
· Unified timeline, all lots close together
· Buyer's premium is added to the hammer price at settlement